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Title: Food from Green Places: Vegetarian Recipes from Garden & Countryside
ISBN: 0789204193
Author:
Rosamund Richardson
Publicate Date: 1998-02
Publish: 1998-02
List Price: $29.95
Average Customer Rating: 4.5
Format: Hardcover
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Amazon Lowest New Price: $0.21
Amazon Lowest Used Price: $0.21
Amazon Merchant Price: $22.46
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| Customer Review: |
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1: Eating with the seasons
This is the greatest book if you forage for wild spring greens, or eat a variety of fruits, vegetables and herbs from your garden. Europeans eat much more variety than our supermarkets offer, and these simple recipes are invaluable. Basic recipes for vinegrette, mayonnaise, pesto etc and simple soups and desserts for all seasons. Some cookbook recipes are so complex, it's nice to see a book that assumes that one will just make a light meal of sorrel soup and crepes. I often give this book as a gift.
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2: nice gift for veggies
Gave this as a gift for a vegetarian friend. She loves it, its got a lot of helpful information for growing and eating veggies.
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